Grilled Cheese Dippers
Servings: 12 Dippers
Cost: $3
Ingredients
- 12 slices of bread
- 12 slices of cheese I used Kraft American Cheese Singles
- 2 TBSP butter
Instructions
- Start by cutting the crusts of the bread.
- Next, roll the bread out flat with a rolling pin.
- Lay your slice of cheese on top of the rolled out bread slice.
- Roll up the bread and cheese into a cylinder shape.
- Melt butter in a frying pan over medium high heat.
- Place rolls into pan. Roll in butter using tongs.
- Allow dippers to brown on all sides.
- Serve hot!